Mother's Day 2023
Catering Packages

Give Mom the Gift of Flavor!

TASTY SENSATIONS FOR EVERY OCCASION

Our expert chefs will set up live stations throughout your event space, preparing and serving fresh and flavourful dishes right in front of your guests.

COMBINING CREATIVITY WITH PASSION

From savoury bites to sweet treats, we have something for every palate.

LEAVING A LASTING IMPRESSION

From elegant and sophisticated to whimsical and fun, our team of expert decorators will bring your vision to life

Price/Pax

Min Pax

Items to Select

Download Menu
$17.99+8Delivery Fee $30

FOC delivery for Jurong Area
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1. Seafood

  • Crispy Prawn Roll with Sweet Sauce

    or
  • Wok Fried Buttered Tiger Prawn in Egg Floss + $2.00 per pax

2. Poultry

  • Roasted Whole Chicken with Chef Sauce

    or
  • Braised Soya Sauce Whole Chicken

3. Fish

  • Curry Fish Fillet

    or
  • Claypot Fish Fillet
    + $1.00 per pax
    (Slice Yam, Carrot, Long Cabbage, White Onion & Dried Shrimp)

4. Vegetable

  • Classic Luo Han Zai

    or
  • Premium Curry Vegetables
    + $1.00 per pax

5. Rice / Noodle

  • Hokkien Style Fried Noodle
    (Sauce served aside)
    (Sliced Open Prawn, Sotong Ring, Sliced Chicken, Chye Sim & Long Cabbage)
  • Yang Zhou Fried Rice
    (Chicken Char Siew & Prawns)

6. O'Desserts

  • Sesame Ball
    (Home Style Assorted Flavours of the Traditional Sweets)

    Or/and
  • Yam Paste with Gingko Nut
    +$1.50 per pax

7. Beverage

  • Packet Drink
    + $1.00 per pax

Price/Pax

Min Pax

Items to Select

Download Menu
$28.99++30Limited to 1 Selection For Each Category OnlyOrder Now

1. Appetizer

  • Love on a Plate Appetizer Platter
    (Crispy Prawn Roll with Sweet Sauce, Gong Bao Diced Fish Fillet & Seaweed Roll with Enoki Mushroom)

2. Poultry

  • Imperial Lotus Leaf Wrap Chicken
    (Marinated in Chinese Herbal Broth)

3. Seafood

  • Cantonese-Style Wok Fried Prawns
    (Tossed in Garlic, Shredded Ginger, Red Chili, Superior Dark Sauce & Spring Onion)

4. Fish

  • Teochew Style Steamed Sea Bass Fillet
    (Salted Vegetable, Sour Plum, Ginger, Carrot & Mushroom)

5. Vegetable

  • Bai Ling Gu Hong Kong Kai Lan
    (Sliced Bailing Mushroom with Hongkong Kailan in Signature Sauce)
  • Sautéed Root Vegetables
    (Honey Crispy Mushroom & Sweet Potato)

6. Rice / Noodle

  • Teochew Style Fried Noodles
    (Dried Shrimp, Garlic, Sliced Onion, Beansprout, Ku Chye & Quail Egg)
  • Hokkien Fried Rice
    (Hongkong Kailan, Mushroom Dice & Shrimp)

7. O'Desserts

  • Sesame Ball
    (Home Style Assorted Flavours of the Traditional Sweets)
  • Yam Paste with Gingko Nut

8. Beverage

  • Mother's Day Pink Mocktail
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